Yesterday was National Bundt Cake day. In honor of the
3rd annual 30 days of Bundts, I made a cake.
Last year I just made box mix in a bundt pan. This year, I actually baked a
cake.
Vanilla toffee pound cake made with the toffee crumbles from Texas Toffee purchased at the State Fair of Texas.
1 comment:
Oooooh, I LOVE toffee...this cake looks right up my alley! Delicious - that swirl looks lovely. :)
Post a Comment