I've been tearing out recipes for years. I've stuck them in a file folder and rarely ever used them.
Since I'm out of work and I have the time for cooking, I've decided to start trying the recipes. I tried several so far but I've decided to start writing down the results. Here is what I remember so far.
Pork Tenderloin with Tabasco onions: excellent, better than excellent. I don't like pork and I can't wait to try it again.
Red Pepper Salmon Pasta: ho-hum, nothing special
Best ever chocolate cake: I rarely make cakes from scratch. But this one was good. The chocolate sour cream frosting was good.
Thursday, July 19, 2007
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