Tuesday, July 24, 2007

Pesto Crusted Chicken Results

From epicurious.com, Bon Appetit 2002

Recipe: Blend store bought pesto with walnuts, lemon juice & lemon zest. Coat chicken breasts with sauce and bake.

Results: This was a very simple recipe, very easy to make. I thought it was good but I have a recipe for walnut chicken that I like better.

Kids: They liked it but thought it needed ketchup. I don't know whether to take that as something bad or accept that they like to dip their chicken in ketchup no matter what.

DH: He said he liked it. But at the end of the meal he said he liked walnut chicken better. Great minds think alike. I don't think I'll keep this recipe.

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